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SNACKS & STARTERS
Garlic Bread - 6
- make it cheesy! - 8
Beer Battered Fries - w aioli - 9
Sweet Potato Wedges - w sour cream - 12
Chicken Wings - 16
- kilo of wings w ranch sauce, in a choice of traditional Buffalo or smoky BBQ
Lemon Pepper Calamari - w tartare sauce & lemon - 14

BURGERS
Grosvenor Cheese - 18
- house made Angus beef patty w caramelised onions, pickles, melted cheese & our special sauce
Chicken & Bacon - 18
- crumbed chicken breast fillet, cheese, grilled bacon, lettuce & tomato w smoked tomato relish & pesto aioli
Pulled Pork - 18
- slow cooked 5 Seeds Cider BBQ pulled pork & creamy coleslaw
Veggie - 16
- Chickpea & sunflower patty, swiss cheese, lettuce, tomato & basil mayo

All burgers served on a milk bun with beer battered fries
Additions: Bacon or Veggie patty - 3, Chicken - 4, Beef patty or pulled pork - 5

MAIN FARE
250g Rump - w salad or slaw, chips & sauce - 22
300g Sirloin - w salad or slaw, chips & sauce - 30
Chicken Schnitzel - w salad or slaw & chips - 18
- make it a Parmy (ham, mozzarella & tomato sugo) - 22
Beer Battered Flathead - w salad or slaw, chips, lemon & tartare sauce - 18
Pork Belly - Crispy skinned pork belly w sweet potato, coleslaw & 5 Seeds Cider sauc - 30
Mussels & Fries - NZ Green-lipped Mussels, choice of tomato or white wine & herb sauce - 32

PIZZAS
Margherita - Tomato, basil & mozzarella - 17
Pepperoni - Spiced Italian sausage - 19
Hawaiian - Ham & Pineapple - 19
Three Little Pigs - Pulled pork, ham, bacon & hickory BBQ sauce - 21

FUNCTIONS
Planning an event?  Full function catering available, call 0415815731 to discuss your needs

Fried Asian Platter - Mini Spring Rolls, Samosas, Prawn Twisters & Dipping Sauces - $60
Mixed Pastry - King Island Beef, Moroccan Lamb & Brie Pies, Moroccan Chicken & Brie Pies, Sausage & Vegetarian Rolls & Dipping Sauces - $80
Chicken Skewers - Satay Beef & Honey Soy Chicken - $80
Chicken Wings - Spicy Buffalo or Hickory BBQ - $60
Sliders - Classic Cheeseburgers or BBQ Pulled Pork & Coleslaw - $80

Kitchen Open

Wed - Sat

11.30am-2.30pm
&
5pm-8p
m
 

Functions...

Call 3221 0054
or 0415 815 731

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